• Quartilho - D.O.C Tejo - red wine

    Type: Red
    Region: Tejo
    Sub-region: Almeirim
    Climate: Moderate Mediterranean
    Soil: Sandy loam
    Varieties: Castelão, Trincadeira, Cabernet Sauvignon and Alicante Bouschet
    Alcohol: 13.5%
    Vinification: Winemaking from selected grapes. Fermentation is done in traditional presses, incorporating the most modern techniques with the stepping feet. Internship in French oak barrels.
    Color: Deep and intense ruby color, bright and dense.
    Aroma: Intense aroma of ripe red fruits and spices.
    Palate:
    The expressive flavors of ripe red fruit, with notes of sweet, jam and chocolate. Tannins evident but soft. Stylish and balanced, velvety and persistent end.
    Service Temperature
    between 16ºC e 18ºC
    Gastronomy:
    Ideal to accompany meat dishes and cheeses.

    Watch PDF